Rendang

Historically, the Minangkabau people of Sumatra were of a migrating (merantau) culture. Many left home to start new lives in other Indonesian cities, as well as at regional countries. Soon, Padang restaurants were everywhere.

But there was one problem when they wanted to take food along their long journeys through rivers and oceans. Refrigerators weren’t available in the 16th century.

So the enterprising Minangkabaus came up with Rendang, a form of drier curry meat. The special recipe used a combination of spices and cooking methods that resulted in a dish that will last when stored for weeks at room temperatures.

There are now, of course, many regional and different adaptations in both dry and wet versions. The rendang curry, be it chicken, beef or mutton, goes very well with lemang.

Sony Alpha a7R, ISO 2500, f13, 1/160 sec.

Lemang

To add a little explanation for international followers; the delicious dish known as Lemang is believed to be Minangkabau (Indonesian) in origin.

The glutinous or sticky rice is mixed with coconut milk and a little salt. It is then wrapped in banana leaves and cooked over fire in a hollowed-out bamboo tube.

In Malaysia, Indonesia and Singapore, one can see stalls popping up during the Eid al-Fitr Festival, where the delicacy (including the accompanying curry) is cooked and sold from the roadside.

Lemang (pronounced as Ler Mung in Malay) is also a traditional and festive food for the Dayaks and Ibans of Borneo.

Sony Alpha a7R, ISO 800, f9, 1/160 sec.

Nom Nom Yum Yum

Split open the bamboo tube, cut up the sticky rice and pour curry over it. Heavenly.

Sony Alpha a7R, ISO 2500, f9, 1/160 sec.

Buka Puasa At KLCC Park

Since I was at the Petronas Twin Towers, I went for a walk at KLCC Park after I finished my business. Wonderful to be able to enjoy the sunset and changing hues of the sky.

On the way back, I stumbled upon a Malay family breaking fast at one corner of the park.

Naturally, I asked permission to photograph them. I explained that it is a rare and blessed moment to have culture, architecture and a dusk sky so beautifully juxtaposed. The Azri Family graciously agreed.

Not only that, they kept insisting I join them by offering me whatever food they brought along. I am truly touched by their generosity, hospitality and friendship towards a stranger (and fellow Malaysian).

Am also glad I was successful in capturing them as they really were: humble, jovial and very warm people.

We chatted and Mrs Azri said they are looking forward to go back to their kampung in Rembau for the holiday. There’ll be prayers in the morning followed by a big feast on the first day of Raya.

Here’s wishing the Azri family and everyone a safe drive home and Selamat Hari Raya.

Sony Alpha a7R, ISO 1600, f5.6, 1/60 sec with Sony HVL-F60M fill flash.

Buka Puasa At Capital

Also from last night, a sketch of the old-school coffee shop in Batu Road. The long-time kopitiam serves halal food.

Real-time sketching from the middle of a busy road can be dangerous. I used a sketch filter on the pic instead.

Sony Alpha a7R, ISO 3200, f7.1, 1/200 sec.