Uncle William loved the garlic. I don’t. Haha. The dish was shiny and deep green, I tried to capture its glossy look. The leafy kailan is known as the Chinese kale.
Panasonic GM-1, ISO 1000, f4, 1/200 sec.
#foodphotography #kailan #garlic #green #chongfatt #chinesefood #cny
Recommended dish at Chong Fatt Seafood Restaurant. Circular Japanese egg tofu with crab meat is very good and delicious. The broccoli garnish added a nice dash of green as a contrasting colour.
Panasonic GM-1, ISO 1000, f4, 1/200 sec.
#foodphotography #tofu #eggs #chongfatt #chinesefood #cny
My first “yee sang” raw fish salad tossing dish for CNY. My aunt Annie and hubby William came to visit from JB. At Chong Fatt restaurant KL.
Asus ZenFone 3 image
#yeesang #asus #chongfatt
