Tag: people

Draw Of The Valley

In building the dam and subsequent flooding of the jungle area, 2 Orang Asli villages, comprising 84 families, were relocated and re-settled. They moved from their traditional jungle homes into a colony-like housing area with brick houses and relatively modern amenities.

Going up and down a hill behind the dam, I came upon one of the settlements. It has been more than 10 years since, and some of the houses are a bit worn. Saw only kids playing outside but there was an adult.

I asked him if I can take his picture. He nodded affirmatively. Then he nodded to every question I asked, like as if he was lost in his own world. Maybe it was the satisfaction of the long cigarette draws or blissful daydreaming. As an ex smoker, I understand the feeling.

Wall graffiti aside, there is so much to read silently here. The floor mop is a symbol of different abode and lifestyle. There is a bridging symbol, too. Parts of the rusted and broken metal stair railings were replaced with bamboo from the jungles.

Sony Alpha a7R, ISO 100, f5, 1/320 sec.

Yellow Noodles On A Red Brick Road

I’m still in Kuala Kubu Bharu town and at a shop famous for Ulu Yam ‘Lor Mee’. It is a Hokkien dish of yellow noodles cooked with a thick gravy of corn starch, spices, meat and eggs. It also tastes sour as vinegar is added for the distinctive flavour. What is special about authentic Ulu Yam Lor Mee?

The yellow noodles are hand made or hand-pulled. According to chef and owner Lim Kwee Hock there is no artificial colouring, flavouring, preservatives nor is brine added. Brine creates the familiar love or hate pungent smell.

Now that you know, you may want to check out Restoran Xin Yuen Kee (non-halal) when you are in Kuala Kubu Bharu town. Lim’s grandfather opened the first restaurant in Ulu Yam Lama. A 2nd generation successor opened another shop in Batang Kali. Their grandson is operating this outlet in KKB.

It is not that common to see a third generation descendent interested in a family business enough to inherit the recipes and to cook. Young Lim and his wife Elaine operates this simple eatery by themselves. The Lor Mee and other dishes taste very good and prices are reasonable.

Photography Tip: Sometimes, the best food shots aren’t just on the table. Ask for permission and go for some unconventional or less seen angles in the kitchen. Traditional Chinese kopitiam kitchens are usually dark, moody and full of character.

Sony Alpha a7R, ISO 320, f4, 1/60 sec.

Kerling Hot Springs

Met a Chinese family swimming in the river and they asked me where I am from. I told them KL and they asked: “How on earth did you manage to find this place?”. They said even though they are locals, they got lost getting here the second time around.

Since it is a weekday, the place is almost deserted. I was told on crowded weekends, it is also visited by locals mostly. Nice that the locals have their own secret and very remote hideout for recreation and picnics. Maybe not (so secret) anymore.

I went to look for the hot springs on another side. It is channeled into a pool and inside was sweet Sheela with the coy smile, and splashing hot water Kollywood-style. She’s also a local and works in an office in Batang Kali.

Sony Alpha a7R, ISO 100, f11, 1/400 sec.

The Watermelon Brothers

One of the things I like about this trip is the chance to chat with local small traders. They are an important component of a small town’s economy and that role is seldom acknowledged. I asked Yusof the watermelon trader and native of Batang Kali about business at day’s end. He said he was breaking even. Yusof, who is 21, started trading when he was 11. Perhaps it is a family tradition as the younger brother who is helping him is now also 11. Small town people are friendly and are happy to chat with out-of-towners. There is one special quality about them that you will notice right away. I told Yusof he is quite enterprising and successful for his age and he replied by saying he is just doing his small part to help out the family.

Glad to feel the unique Malaysian (and Asian) cultural trait of humility alive and well in the countryside. In the city and in the corporate world, western-influenced training teach people to say “never been better” or “awesome”, even if you didn’t ask. The coaches and practitioners claim it is to reaffirm their success and to spread (or hype) positivity. On the opposite side, their rural counterparts intentionally downplay success through modest words. That I admire and respect. Nearest comfortable hotel to Batang Kali is The Leverage Business Hotel in Rawang. Sony Alpha a7R, ISO 100, f7.1, 1/100 sec.

W Is For Waterfall

Not since Chamang Falls, have I seen a massive, roaring waterfall so accessible. One can literally drive to the edge of its drop pool. Unlike the one in Bentong, this Serandah drive-in waterfall is not far from the main road.

Photography Notes: Without ND filters and a tripod, I opted for the opposite end of the speed spectrum. Instead of using a slow shutter for a silky effect. I used a fast shutter to crystallise the droplets and spray.

Sony Alpha a7R, ISO 2500, f4, 1/8000 sec.